News

A great sense of Community Emu Plains Lions had an private tour of The Royce Retirement Living Apartments and Aged Care home earlier this month as well as enjoying a delightful morning tea prepared by Ross Dobson. Maria Carew, Sales [...]

Did you know Carrot Cake and Hummingbird Cake have a lot in common? They start to appear around the same time, and they are both made with the ease of a mix and bake method. They have similar spices, and [...]

Meet Alan Golding Retired widower Alan Golding is who I want to be when I grow up – 86 years young and living life to the fullest – or as the millennials say, living his best life! Alan, a recent [...]

At The Royce, we’ve worked hard to create a vibrant and cosmopolitan atmosphere where you can live life the way you want. Onsite you’ll discover an abundance of amenities like the artisan Café Royce, stunning landscaped gardens and communal spaces, [...]

Ross's devine Passionfruit Syrup Cake. This easy cake is super tasty and moist thanks to the yoghurt and the syrup - it's the perfect treat for afternoon tea or dessert with family and friends. Ingredients: 250g butter, diced and at [...]

Retirement is about doing more of what you want to do. It’s a time where you can be more selfish with your days, doing as much or as little as you like. You can travel, relax, be more social or [...]

Last year the Aged Care Quality and Safety Commission (ACQSC) introduced a single set of quality standards applicable to all Australian Government-funded Aged Care services. The introduction of Aged Care Quality Standards aims to clarify what ‘good care’ actually means. [...]

Meet Ross and Judy Creighton, the very first couple to move into The Royce. The Ross and Judy story is a lovely one. Both from different locations in Australia, whose paths crossed later in life. Judy, a Western Sydney local, [...]

Maurice Tulich, Managing Director, Tulich | Bianca Tulich, Director, The Royce | Cathy Bennett, Village Manager, The Royce | Royce Simmons, Ambassador for The Royce | Martin Patience, General Manager Aged Care & Retirement Living at Richard Crooks | Craig [...]

Ross Dobson, a local chef who grew up in South Penrith is best known for opening iconic dining spots; Cafe at Lewers and The Union Restaurant, in addition to creating fantastic cookbooks. Now, Dobson has decided to start a new [...]